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Sweet 'n Spicy Veggie Couscous

Make room for a super side dish! Favorite peas and corn get a giant flavor boost.
Prep: 20 mins.Total: 0 mins.
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Spicy Corn and Black Beans

Here's a colorful vegetable dish laced with Southwestern flavors. In summer, substitute 1 1/2 cups cooked fresh sweet-corn kernels for the canned corn.
Prep: 15 mins.Total: 15 mins.
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Quinoa Succotash

A meatless main dish or a tasty side to serve with your grilled meats, this lima bean, corn and quinoa combo is easy to make with Green Giant® frozen vegetables.
Prep: 25 mins.Total: 25 mins.
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Fiesta Veggies

Tasty, colorful veggies are done skillet-style in two easy steps.
Prep: 20 mins.Total: 0 mins.
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Fiesta Corn Salad

Looking for a quick side dish to compliment your Mexican dinner night? Enjoy corn with beans, and salsa in this no-fuss salad that’s ready in 15 minutes!
Prep: 15 mins.Total: 15 mins.
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Creole-Style Beans and Rice

Looking for a Creole-style recipe? Then check out this beans and rice dinner that’s ready in 40 minutes.
Prep: 20 mins.Total: 40 mins.
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Corn and Sweet Bean Sauté

Looking for a colorful side dish using Green Giant® corn and Progresso® broth? Then check out this great mixed vegetable recipe.
Prep: 30 mins.Total: 30 mins.
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Corn and Black Bean Pasta Salad

Perfect for pot-luck dinners, this salad can be served at room temperature or chilled.
Prep: 30 mins.Total: 0 mins.
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Cheesy Chile Polenta

Pass up regular side dishes for a perky cheese polenta.
Prep: 20 mins.Total: 0 mins.
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Black and White Bean Salad

Enjoy this flavorful salad made using Green Giant® beans and corn, and Old El Paso® Green Chiles – perfect for a side dish ready in just 20 minutes.
Prep: 20 mins.Total: 20 mins.
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