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Tomato-Artichoke Crostini

Simply seasoned with basil, salt and pepper, marinated artichoke hearts and ruby red tomatoes top crispy baguette slices.
Prep: 25 mins.Total: 45 mins.
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Spinach Dip Crescent Wreath

Ring in the holidays with an easy appetizer! Crescent dough makes quick work of wreath making.
Prep: 30 mins.Total: 1 hr. 10 mins.
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Salmon Crostini

Elegant appetizers are 20 minutes away thanks to 5 ingredients!
Prep: 15 mins.Total: 20 mins.
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Polenta Rounds with Caramelized Vegetables

Sauté a quick melange of peppers and seasonings to top ready-made polenta, then bake with a sprinkling of Cheddar cheese.
Prep: 25 mins.Total: 40 mins.
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Onion-Bacon Crescent Bites

A cheese and bacon filling complements a flaky crescent pastry in a mouthwatering appetizer that's a snap to prepare.
Prep: 25 mins.Total: 45 mins.
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Mini Cheese and Onion Pastries

Looking for an appetizer made using Pillsbury® crescent dinner rolls? Then check out these mini onion and cheese pastries – tasty snacks that serve a crowd.
Prep: 30 mins.Total: 1 hr.
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Gorgonzola and Caramelized Onion Appetizer

Crunchy baguette slices are topped with robust Gorgonzola and sweet caramelized onions.
Prep: 15 mins.Total: 55 mins.
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Garlic Cream Cheese Crostini

For a spur-of-the-moment snack, reach for this recipe.
Prep: 10 mins.Total: 15 mins.
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Festive Ham and Cheese Wreath

Build this pull-apart wreath out of refrigerated biscuit dough wrapped around a ham and cheese filling.
Prep: 45 mins.Total: 1 hr. 10 mins.
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Artichoke and Cheese Crostini

Looking for a cheesy appetizer using bread? Then try this delicious crostini topped with artichoke and bell pepper - ready in 25 minute. Perfect if you love Italian cuisine.
Prep: 25 mins.Total: 25 mins.
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