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Three-Alarm Spaghetti and Pinto Bean Chili

Looking for a quick recipe for dinner? Then check out this 35-minute spaghetti and beans chili made using canned diced tomatoes and green chilies - serve topped with sour cream and jalapeño chilies.
Prep: 10 mins.Total: 35 mins.
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Smoky Three-Bean Chili

Chipotle chiles put the heat on kidney, chili and black beans.
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Slow Cooker Turkey Mole Chili

Reach into your cupboard for the canned tomatoes, black beans and broth that get this tasty chili off to a quick start.
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Slow Cooker Buffalo Chicken Chili

Fans of buffalo chicken wings will fall for this spicy, slow-cooked soup! Top individual servings with crumbled blue cheese to complete the flavor.
Prep: 15 mins.Total: 8 hrs. 15 mins.
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Mini Turkey-Basil Sandwiches

Looking for a tasty dinner made using Pillsbury® crescent dinner rolls? Then bake this easy open-face sandwich spread with turkey, tomatoes and cheese - ready in 25 minutes.
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Mexican Turkey Crescent Bake

Pillsbury® crescent dinner rolls layered with turkey, beans and Old El Paso® taco seasoning mixture gives you delicious Mexican dinner - ready in 30 minutes.
Prep: 10 mins.Total: 30 mins.
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Halloween Madness Chili Bake

Before they fly out the door to trick-or-treat, fill up your little ghosts and goblins with this warm and hearty crust-topped chili that bakes while you help them put on their costumes!
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Tomatoes and beans stew -made ahead in a slow cooker for dinner.
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Crescent-Topped Turkey Chili Mole

Say olé to mole, Mexico's traditional dish made with semisweet chocolate and chiles, with this hearty turkey chili.
Prep: 35 mins.Total: 55 mins.
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Crescent-Topped Ratatouille Casserole

France's favorite meatless dish has eggplant and other traditional ingredients topped with jaunty mini-biscuit "berets".
Prep: 25 mins.Total: 1 hr. 10 mins.
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