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Stuffed Cabbage Rolls

In this old-country favorite, cooked cabbage leaves surround a seasoned mixture of ground beef, rice and spices, baked with tomato sauce and covered in Parmesan cheese.
Prep: 1 hr. 15 mins.Total: 2 hrs. 15 mins.
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Sloppy Joe Biscuit Pot Pies (club store pack)

Top a tasty beef filling with a Pillsbury® biscuit for a quick dinner for two.
Prep: 15 mins.Total: 40 mins.
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Italian Meatball Hoagie Braids

Your kids will love these cheesy, easy-to-handle hot meatball sandwiches!
Prep: 15 mins.Total: 35 mins.
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Crescent Sloppy Joes (club store pack)

Take an old favorite and give it a whole new twist when you tuck sloppy joe filling into a crescent pocket.
Prep: 15 mins.Total: 35 mins.
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Crescent Calzones

These calzone sandwiches are made with refrigerated crescent dinner rolls packed with ground meat, cheese, bell pepper and pizza sauce, served warm right from the oven.
Prep: 20 mins.Total: 40 mins.
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Chicken and Roasted Vegetable Foldover Sandwiches

What a good idea! Make a wrap from a flattened refrigerated biscuit, and fill it with tender chicken and veggies.
Prep: 30 mins.Total: 50 mins.
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Cheesy Hot Beef Sandwiches

Lunch for eight in one hearty loaf. Take it out of the oven, and your gang will come running!
Prep: 20 mins.Total: 45 mins.
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Bratwurst Braids

Enjoy this tangy bratwurst meal wrapped in a flaky crescent.
Prep: 15 mins.Total: 35 mins.
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Beef and Mushroom Melts

Enjoy these baked beef and mushroom sandwiches flavored with Worcestershire sauce ready in 35 minutes!
Prep: 10 mins.Total: 35 mins.
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Barbecue Beef and Potato Turnovers

Flaky crescent dough holds a savory, hearty beef and potato filling in a dish ready in 30 minutes.
Prep: 30 mins.Total: 30 mins.
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