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Tuna with Three-Herb Pesto

With inspiration from Italy, this seafood entrée is special!
Prep: 25 mins.Total: 25 mins.
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Seafood-Spinach Lasagna

The mild flavors of scallops, crab and shrimp pair well with a rich and creamy white sauce.
Prep: 40 mins.Total: 1 hr. 40 mins.
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Scampi-Style Halibut

Enjoy a flavorful dinner with these fish fillets that are baked using Progresso® artichoke hearts, Progresso® bread crumbs and shallots - ready in 30 minutes.
Prep: 15 mins.Total: 30 mins.
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Salmon Cakes

Here's a prize catch: a seafood recipe using cupboard-ready canned salmon.
Prep: 30 mins.Total: 0 mins.
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Marmalade Crab Crusted Salmon

Make salmon simply sensational! Top and bake it with a sassy crab and marmalade mix.
Prep: 20 mins.Total: 40 mins.
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Lemon ‘n Herb-Crusted Orzo and Shrimp

Looking for a flavorful seafood dinner using Green Giant® Valley Fresh Steamers™ Select® peas and Progresso® bread crumbs? Then try this citrusy, herbed dish that’s made with pasta, shrimp and veggies.
Prep: 25 mins.Total: 40 mins.
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Deviled Crab and Cheese Rolls

Refrigerated breadsticks crisscross around crab cakes to create a unique pickup treat. Adjust the level of red pepper sauce to suit tastes.
Prep: 10 mins.Total: 50 mins.
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Crispy Seafood Salad with Citrus Vinaigrette

Serve shrimp coated with Progresso® bread crumbs over spinach and oranges to make a citrusy salad - perfect for dinner.
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Crab Salad

Two steps and 10 minutes is all you need to toss this cheesy crab and vegetable salad - perfect for dinner.
Prep: 10 mins.Total: 10 mins.
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Alfredo Seafood Casserole

Every bite of pasta, seafood and broccoli is coated in a creamy Alfredo sauce.
Prep: 25 mins.Total: 1 hr. 20 mins.
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