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Looking for a filling dinner idea? Then check out these hot Italian-style meatball sandwiches that are ready in just 25 minutes!
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Corned Beef Biscuit Sandwiches

Take a Reuben in a new direction when you pile corned beef and Swiss on a fresh-from-the-oven biscuit.
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Blogger Brooke McLay from Cheeky Kitchen bakes up a fresh Pillsbury® rustic French bread, tops it with all the makings of a classic caprese salad, a bit of fresh arugula pesto, and lemon-spiked mayonnaise for a truly delicious, vegetarian sandwich!
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Crusty French loaf, au jus on the light side, a healthy sprinkle of arugula, all ready in 30 minutes! Chardonnay anyone?
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Looking for savory sandwiches? Bake focaccia packed with beef, onion and spinach flavored by horseradish sauce and sour cream. Perfect if you love Italian appetizers.
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Baked Beef and Bean Chimichangas

Enjoy these cheesy chimichangas baked using Green Giant® Niblets® Corn, Old El Paso® Beans and Tortillas - a perfect Mexican dinner.
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