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Wild West Chicken Chowder

This tasty dinner chowder has it all- chicken, Green Giant® Niblets® corn and Old El Paso® Green Chiles blended in an easy meal.
Prep: 15 mins.Total: 25 mins.
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Tasty Taco Soup

Add something cheesy to your Mexican dinner! Enjoy this tasty beef soup that's flavored with Old El Paso® taco mix and made using Muir Glen® tomatoes and Green Giant® Valley Fresh Steamers™ Niblets® corn - ready in 25 minutes.
Prep: 25 mins.Total: 25 mins.
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Shrimp Enchiladas with Sweet Corn Sauce

Blending a few simple ingredients makes an out-of-this-world sauce for seafood enchiladas.
Prep: 35 mins.Total: 1 hr. 5 mins.
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Fish Chowder

Dinner ready in just 30 minutes! Enjoy this three-step fish chowder that’s made using Green Giant® cream style sweet corn and Progresso® chicken broth.
Prep: 30 mins.Total: 30 mins.
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Creamy Crab and Corn Chowder

Enjoy this mouthwatering chowder made using creamy crab and corn that’s ready in just 15 minutes – perfect for a dinner.
Prep: 15 mins.Total: 15 mins.
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Corn and Shrimp Chowder

Looking for a delicious dinner idea? Then check out this bacon, shrimp and veggies chowder recipe made using Progresso® chicken broth and Green Giant® Niblets® frozen corn - ready in less than an hour!
Prep: 50 mins.Total: 50 mins.
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Clam Chowder with Artichokes

Quick dinner idea? Two easy steps and 15 minutes is all that it takes to make this delicious chowder using Progresso® artichoke hearts and clam and Green Giant® sliced mushrooms.
Prep: 15 mins.Total: 15 mins.
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Chicken and Vegetable Chowder

Progresso® broth provides a simple addition to this chicken chowder packed with Green Giant® veggies – a hearty dinner.
Prep: 30 mins.Total: 50 mins.
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Cheesy Tuna-Vegetable Chowder

Dinner ready in just 20 minutes! Enjoy this cheesy tuna and vegetable chowder made with Green Giant® Valley Fresh Steamers™ vegetables and Progresso® chicken broth.
Prep: 20 mins.Total: 20 mins.
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Cheesy Potato, Ham and Corn Chowder

Your kids will ask for seconds when you serve this easy tummy-warming chowder.
Prep: 15 mins.Total: 0 mins.
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