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Coconut-Fish Chowder

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Dinner ready in just 30 minutes! Enjoy this three-step fish chowder that’s made using Green Giant® cream style sweet corn and Progresso® chicken broth.
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Not just a nibble to enjoy with sushi, green soybeans add flavor and texture to a creamy chowder made with frozen hash browns and canned corn.
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Looking for a delicious dinner idea? Then check out this bacon, shrimp and veggies chowder recipe made using Progresso® chicken broth and Green Giant® Niblets® frozen corn - ready in less than an hour!
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While Manhattan-style clam chowder is made with tomatoes, New Englanders prefer theirs in a creamy broth. Our version is made with skim milk to lower the fat content.
Prep: 25 mins.Total: 45 mins.
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