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Strawberry Breakfast Crescents

Enjoy sweet rolls made with Pillsbury® Refrigerated Crescent Dinner Rolls and Fruit Roll-Ups® Strawberry Fruit Snack – breakfast ready in 30 minutes.
Prep: 15 mins.Total: 30 mins.
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Strawberries in Chocolate with Pastry Snowflakes

Dazzle your guests with easy pastry stars floating above berries drizzled with orange-flavored chocolate sauce.
Prep: 45 mins.Total: 55 mins.
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Raspberry Napoleons

An easy WOW from a Crescent Cook: Just four ingredients stack up to make an impressive chocolate and raspberry dessert.
Prep: 15 mins.Total: 25 mins.
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Mocha Mousse Puffs (Cooking for Two)

With a crescent roll standing in for shortbread on either side and rich chocolate mousse in between, dessert doesn't get more decadent!
Prep: 35 mins.Total: 50 mins.
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Ice Cream-Filled Puffs

Relish this crispy baked dessert! Fill these cream puffs by ice-cream, drizzle with chocolate sauce and sprinkle with candies.
Prep: 30 mins.Total: 1 hr. 35 mins.
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Chocolate-Orange Pastries

Roll up refrigerated pie crust with dark chocolate and orange flavors for a pretty dessert that can double as a brunch addition.
Prep: 15 mins.Total: 50 mins.
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Chocolate Raspberry Cream Cinnamon Rolls

Television chef and cookbook author, Sandra Lee, developed this recipe for scrumptious sweet rolls filled with a heavenly blend of raspberries and sweet cream.
Prep: 10 mins.Total: 45 mins.
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Chocolate Gravy

Chocolate gravy served over biscuits is popular for breakfast in the South!
Prep: 15 mins.Total: 30 mins.
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Chocolate Crescent Mufflers

Looking for a yummy breakfast treat? Then check out this chocolate crescent muffler made with Pillsbury® refrigerated crescent dinner rolls – ready in 40 minutes.
Prep: 15 mins.Total: 40 mins.
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Apple Ricotta Brunch Biscuits

Apples and refrigerated biscuits get dressed up and topped off with sweet cheese and cinnamon almonds.
Prep: 15 mins.Total: 40 mins.
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