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Three-Alarm Spaghetti and Pinto Bean Chili

Looking for a quick recipe for dinner? Then check out this 35-minute spaghetti and beans chili made using canned diced tomatoes and green chilies - serve topped with sour cream and jalapeño chilies.
Prep: 10 mins.Total: 35 mins.
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Stout and Spicy Sausage Chili

Blogger Brooke McLay from Cheeky Kitchen uses a bit of beer, a lot of sausage and a little spice to make a bowl of chili so good, you’ll be tipsy over it!
Prep: 20 mins.Total: 20 mins.
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Smoky Three-Bean Chili

Enjoy this ground beef and bean chili made using Progresso™ Recipe Starters™ tomato sauce and Progresso® chicken broth – a spicy skillet dinner.
Prep: 5 mins.Total: 40 mins.
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Smoky Three-Bean Chili

Chipotle chiles put the heat on kidney, chili and black beans.
Prep: 50 mins.Total: 50 mins.
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Smoky Pork and Pinto Bean Chili

Enjoy this chili that’s made using pork, beans, Muir Glen® tomatoes and Progresso® broth – a spicy dinner that’s ready in 30 minutes.
Prep: 30 mins.Total: 30 mins.
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Kick-Butt Three-Bean Chili

The winning entry in the Pillsbury Test Kitchens Chili Cook-Off is served with an amazing homemade salsa topping and garlic rice.
Prep: 55 mins.Total: 1 hr. 30 mins.
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Hot and Spicy Chorizo Chili

Smoked chorizo sausage turns up the heat in a chili from the Pillsbury Test Kitchens Chili Cook-Off.
Prep: 55 mins.Total: 1 hr. 55 mins.
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Hearty Beef Chili

Try a classic black-bean chili recipe from the Pillsbury Test Kitchens Chili Cook-Off.
Prep: 25 mins.Total: 3 hrs. 25 mins.
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Game Day Chili

Celebrate Game Day with this hearty beef and bean chili that’s made using Progresso® broth and Old El Paso® chiles - perfect for dinner.
Prep: 30 mins.Total: 2 hrs. 30 mins.
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Campfire Chili

Dinner ready in just 20 minutes! Enjoy this mouth-watering and easy beef chili made using Old El Paso® Thick 'n Chunky salsa and Green Giant® Beans.
Prep: 20 mins.Total: 20 mins.
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