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Tex-Mex Appetizer Tart

Wedge a new appetizer into your plans. Refrigerated pie crust holds a pepped-up cheese filling.
Prep: 10 mins.Total: 55 mins.
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Roasted Red Bell Pepper Bruschetta

Looking for an appetizer idea? Then check out these delicious bell pepper bruschettas that are ready in just 15 minutes!
Prep: 15 mins.Total: 15 mins.
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Roasted Red Bell Pepper and Goat Cheese Bites

Refrigerated pie crust is the flaky base for a topping of rich goat cheese and colorful roasted red peppers.
Prep: 30 mins.Total: 40 mins.
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Red Pepper and Goat Cheese Bites

Flaky crescents are the base for a tangy, savory appetizer filling.
Prep: 40 mins.Total: 1 hr. 5 mins.
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Polenta Rounds with Caramelized Vegetables

Sauté a quick melange of peppers and seasonings to top ready-made polenta, then bake with a sprinkling of Cheddar cheese.
Prep: 25 mins.Total: 40 mins.
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Pizza Squares Continental

Looking for an Italian appetizer? Then check out these cheesy pizza squares made with Pillsbury® refrigerated pizza crust – a tasty snack!
Prep: 30 mins.Total: 55 mins.
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Easy Italian Pizza

An easy cold appetizer layers classic pizza toppings over a creamy filling on a flaky crescent crust.
Prep: 20 mins.Total: 1 hr. 5 mins.
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Cheese Fondue With Roasted Vegetable Dippers

This flavorful three cheese dip is ready in just 30 minutes - serve with bread and a variety of vegetables.
Prep: 30 mins.Total: 30 mins.
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Cheese and Sauerkraut Pinwheels

Have a fest! Serve kraut and cheese rolled up in crescents and baked into a tasty appetizer.
Prep: 15 mins.Total: 35 mins.
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Baked Goat Cheese and Red Pepper Dip

Blogger Cheri Liefeld of Adventures in the Kitchen shares a recipe for a warm Baked Goat Cheese and Red Pepper Dip.
Prep: 20 mins.Total: 40 mins.
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