Similar Recipes from Pillsbury.com

Tropical Crab Rangoon Appetizers

Top a refrigerated pizza crust with crab, pineapple and other classic flavors to give your guests a taste of the tropics.

Prep: 20 mins.Total: 40 mins.

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( 59 ) Ratings

Member Reviews ( 16 )

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Tasty Thai Shrimp Flatbread Squares

Tiny Thai-inspired pizza bites make this appetizer recipe both unique and tasty, featuring shrimp, bell pepper, onion and mango atop easy refrigerated pizza crust. From Jasmin Baron, Bake-Off® Monthly Challenge.

Prep: 30 mins.Total: 55 mins.

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Grands!® Jr. Creole Shrimp and Cheese Cups

These Creole-inspired appetizer cups will be a hit at your holiday party!

Prep: 20 mins.Total: 35 mins.

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Member Reviews ( 0 )

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Five-Spice Shrimp Puffs

Gingerroot and five-spice powder give these shrimp appetizers an Asian flair.

Prep: 35 mins.Total: 55 mins.

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( 13 ) Ratings

Member Reviews ( 3 )

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Deviled Crab and Cheese Biscuit Cups

You'll be the belle of the next party when you serve an elegant appetizer that blends cream cheese and crab in a delicate biscuit cup.

Prep: 35 mins.Total: 55 mins.

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( 17 ) Ratings

Member Reviews ( 2 )

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Creamy Smoked Salmon Cups

You'll find it hard to believe that a little appetizer bite can pack this much flavor.

Prep: 30 mins.Total: 50 mins.

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( 53 ) Ratings

Member Reviews ( 2 )

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Crab Puffs

Flaky crescents and tender crab team deliciously in a classic appetizer made so easily.

Prep: 25 mins.Total: 45 mins.

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( 39 ) Ratings

Member Reviews ( 7 )

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Baked Crab Rangoon Pizza

For a rich, classic crab appetizer, try this Bake-Off® Monthly Challenge winning recipe that starts with quick and convenient Pillsbury® refrigerated pizza crust. From Ronna Farley, Bake-Off® Monthly Challenge.

Prep: 15 mins.Total: 35 mins.

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( 8 ) Ratings

Member Reviews ( 6 )

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Asian Crab Mini Quiches

Looking for an Asian-style appetizer recipe to satisfy nibblers? Then check out these easy-to-grab mini- quiches made using Pillsbury® refrigerated pie crusts.

Prep: 20 mins.Total: 50 mins.

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( 4 ) Ratings

Member Reviews ( 1 )

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