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Wild Mushroom Tartlets

These bite-sized, mini fillo tartlets, nesting a creamy mixture of wild mushrooms, make an impressive appetizer - they fly off the tray as fast as you can serve them.
Prep: 20 mins.Total: 40 mins.
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Twisted Pretzel Bites

Pillsbury® classic pizza crust provides a simple addition to these warm pretzel bites served with queso dip – perfect appetizers for a crowd.
Prep: 40 mins.Total: 1 hr.
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Skinny BLT Bites

Blogger Carrian Cheney has a clever take on the classic BLT that’s perfect for appetizers or after-school snacks. Also a great way to use day-old bread!
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Roasted Squash and Sweet Potato Flatbread

Piled high with Indian-spiced roasted vegetables and fresh mozzarella, then topped with salted pistachio nuts and cilantro, this hand-held appetizer is the life of the party.
Prep: 30 mins.Total: 1 hr. 15 mins.
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Roasted Red Bell Pepper and Goat Cheese Bites

Refrigerated pie crust is the flaky base for a topping of rich goat cheese and colorful roasted red peppers.
Prep: 30 mins.Total: 40 mins.
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Red Pepper and Goat Cheese Bites

Flaky crescents are the base for a tangy, savory appetizer filling.
Prep: 40 mins.Total: 1 hr. 5 mins.
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Olive-Cheese Bites

Enjoy these baked olive appetizers made using Pillsbury® refrigerated breadsticks - served with a cheesy tomato dip. Ready in just 35 minutes!
Prep: 25 mins.Total: 35 mins.
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Gorgonzola Prosciutto Crescent Tartlets

Pillsbury® Crescent Recipe Creations® baked tartlets filled with the perfect combination of creamy gorgonzola and salty prosciutto - an elegant appetizer fit for any occasion.
Prep: 20 mins.Total: 45 mins.
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Bacon-Cheddar Whoopie Bites

Whoopie! Indulge in three-cheese melt-in-your-mouth appetizers with savory bacon too!
Prep: 45 mins.Total: 45 mins.
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"Mamma Mia" Ravioli Bites

Pretty little pastry shells made from a Pillsbury® refrigerated crescent dough sheet combine with a basil-cheese filling in these beautiful baked appetizers.
Prep: 30 mins.Total: 1 hr. 15 mins.
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