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Go for the fringe element with these whimsical dippers, made fast from refrigerated breadsticks.
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Enjoy these savory baked breadstick wreaths made using Pillsbury® Refrigerated Breadsticks flavored by pesto.
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Enjoy this Italian flatbread that’s baked using Italian pizza crust, onions, cheese and almonds – ready in just 25 minutes!
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Italian Seasoned Super Sub

Seasoned and baked refrigerated bread dough is piled high with cold cuts and salad. That's Italian!
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Fresh Herb-Topped Mini-Focaccias

Restaurant-fancy bread is ready to serve in just 20 minutes, a perfect side to a meal for two.
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Add Italian flavors to your bread basket with this homemade focaccia that's topped with bell pepper and herbs.
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Cheese Fondue Sticks

You'll love every warm and savory bite of these cheese-flavored breadsticks!
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Twist refrigerated breadsticks into bone shapes for a hauntingly delicious Halloween snack.
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Biscuit Mini Focaccia

Olive oil and herbs are the classic ingredients you'll find in easy-to-make Pillsbury® Grands!® biscuits focaccia.
Prep: 30 mins.Total: 40 mins.
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Bacon Breadstick Focaccia

Plain breadsticks at your table? Never! Get ready to amaze your family and friends with bacon, pepperoni or cheese and olive versions (see TIPS below) that take breadsticks to a whole new level.
Prep: 15 mins.Total: 40 mins.
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