Similar Recipes from Pillsbury.com

Sherbet Ombre Celebration Pie

Pillsbury® Pie Crusts layered with raspberry, orange and lemon sherbet gives you colorful pie – perfect dessert for birthday celebration.

Prep: 25 mins.Total: 3 hrs. 45 mins.

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Member Reviews ( 0 )

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Raspberry-Lemon Meringue Tart

Lovely to look at and luscious to eat…and not much effort to make. It’s a fantastic finish to any meal.

Prep: 1 hr.Total: 4 hrs.

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( 2 ) Ratings

Member Reviews ( 2 )

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Pineapple-Blueberry Cream Tart

Lemon and pineapple filling have enough tartness to balance the sweet blueberry topping, and the two colors look beautiful together, too.

Prep: 30 mins.Total: 1 hr.

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( 44 ) Ratings

Member Reviews ( 3 )

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Mile-High Lemon Meringue Mini Pies

Serve these delicious mini pies filled with lemon curd, raspberry and meringue - a wonderful dessert that’s made using Pillsbury® refrigerated pie crust.

Prep: 30 mins.Total: 2 hrs. 55 mins.

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( 47 ) Ratings

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Little Cranberry-Apple Pies

Convenient frozen biscuits make tender, flaky crusts for individual desserts.

Prep: 15 mins.Total: 55 mins.

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( 21 ) Ratings

Member Reviews ( 7 )

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Lemon-Raspberry Pie

Raspberries layered with a lemony, light and luscious filling will make this one of your favorite springtime desserts.

Prep: 45 mins.Total: 3 hrs. 45 mins.

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( 116 ) Ratings

Member Reviews ( 3 )

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Directions for this luscious pie specify cooling two hours before slicing, which gives the filling time to firm up a little for neater cutting. If you absolutely can't wait, serve the pie in shallow soup bowls and be ready with a large spoon to ladle up every last bit of the filling!

Prep: 20 mins.Total: 3 hrs. 5 mins.

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( 22 ) Ratings

Member Reviews ( 3 )

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