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White Chicken Chili

Here's a 30-minute Mexican-style chili that's loaded with chicken, beans and zesty flavor!
Prep: 30 mins.Total: 30 mins.
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Vegetarian Black and White Bean Chili

Sit back and relax: in less than an hour, you can have a fantastic bean chili with plenty of veggies and Southwestern flavor.
Prep: 15 mins.Total: 45 mins.
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Taco-Corn Chili

Frozen corn kernels add bursts of sweetness in a spicy chili that goes from start to finish in 30 minutes.
Prep: 30 mins.Total: 30 mins.
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Stout and Spicy Sausage Chili

Blogger Brooke McLay from Cheeky Kitchen uses a bit of beer, a lot of sausage and a little spice to make a bowl of chili so good, you’ll be tipsy over it!
Prep: 20 mins.Total: 20 mins.
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Southwest Pork and Black Bean Stir-Fry

Give these juicy pork tenderloins a spicy sizzle of the southwest! Stir-fry them with Progresso® black beans and Green Giant® frozen corn in this one-dish dinner recipe.
Prep: 30 mins.Total: 30 mins.
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Smoky Pork and Pinto Bean Chili

Enjoy this chili that’s made using pork, beans, Muir Glen® tomatoes and Progresso® broth – a spicy dinner that’s ready in 30 minutes.
Prep: 30 mins.Total: 30 mins.
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Hearty Beef Chili

Try a classic black-bean chili recipe from the Pillsbury Test Kitchens Chili Cook-Off.
Prep: 25 mins.Total: 3 hrs. 25 mins.
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Easy White Chicken Chili

This spicy chili is packed with chicken, Progresso® beans, Progresso™ Recipe Starters™ cooking sauce and Old El Paso® green chiles – dinner that’s ready in 20 minutes.
Prep: 10 mins.Total: 20 mins.
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Chili Blanco

Try a two-bean white chicken chili recipe from the Pillsbury Test Kitchens Chili Cook-Off.
Prep: 55 mins.Total: 55 mins.
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Campfire Chili

Dinner ready in just 20 minutes! Enjoy this mouth-watering and easy beef chili made using Old El Paso® Thick 'n Chunky salsa and Green Giant® Beans.
Prep: 20 mins.Total: 20 mins.
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