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A perfect meal for lighter appetites or as hearty appetizer fare, these burritos start with Pillsbury® refrigerated garlic crescents wrapped around delicious chicken filling.
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Jalapeño Popper Cups

Three simple steps, and you're ready to serve sassy appetizers with a real kick.
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Green Chile Cheesecake Spread

Olé! This savory cheesecake means it's party time!
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Chile Cheese Puffs

This appetizer is as big as Texas in flavor! Green chiles, Cheddar cheese and cayenne pepper will help spice up this breadstick-based appetizer for any get-together.
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Chicken and Artichoke Hand Pies

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Prep: 25 mins.Total: 40 mins.
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Bone Crisps With Artichoke Spread

This is a perfect appetizer for Halloween - serve these cheesy bone crisps with artichoke spread made using Pillsbury® pie crusts and Progresso® artichoke hearts.
Prep: 30 mins.Total: 50 mins.
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Baked Artichoke Squares

Please a lot of people with a little dough! Tasty topped crescent rolls square off to serve a crowd.
Prep: 15 mins.Total: 35 mins.
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Asparagus, Artichoke and Red Pepper Pizza

Have your own little hot artichoke dip on a hand-held crust! With fresh vegetables and three cheeses, this one is extra yummy, melty, and cheesy.
Prep: 35 mins.Total: 55 mins.
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Artichoke-Crab Spread

Slow cook this delicious artichoke and imitation crabmeat spread and serve as a great appetizer over bread slices.
Prep: 15 mins.Total: 1 hr.
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