• Hy DebbyinOhio, I started this as an appitizer for a party but everyone liked it so well we make it a meal on nights we need a quick supper. You do need i tube of crescent rolls, but that is the most fat in the whole thing. take your tube of rolls and

    Posted to  Easy Weeknight Dinners (Forum)  by krissib1162 on 06-09-2009

  • Hi Cate, I have made this recipe for years especially when I don't want to mess with real pizza. 4 tubes of regular old fashioned pillsbury buscuits 1 large jar favorite spaghetti or pizza sauce (at least 20 oz. total favorite pizza toppings (chopped

    Posted to  Discussions in the Kitchen (Forum)  by krissib1162 on 04-30-2009

  • Hi Katie. Your statement about the kids not getting hurt in the kitchen brought a story to mind that I would like to share with you. I had saved and saved to get a very expensive set of professional kitchen knives. I was so proud of these and so sure

    Posted to  Discussions in the Kitchen (Forum)  by krissib1162 on 04-30-2009

  • I have for years used Pillsbury products from cake mix to packaged rolls etc. My mother taught me to cook and a little from my grandma. The biggest timesaver in the kitchen are my kids. I only have one at home now but she also loves to cook and starts

    Posted to  Discussions in the Kitchen (Forum)  by krissib1162 on 04-30-2009