Re: Favorite 'for two' recipes

This is my husband's favorite. I usually buy the ingredients on Saturday, premake the recipe on Sunday - then have for dinner on Monday night. We love lasagna, and this is made in a loaf pan - perfect for the two of us! Petite Lasagna for 2: 1/2 lb

Posted to  Cooking for Two (Forum)  by MrsSmithMN on 12-03-2008

Re: Looking for Old Crescent Roll Apple Pie Recipe

Yes- I'm a Smith also! You're recipe sounded so good, that I set it aside to make for the holidays! I'll be thinking of you while my family is enjoying dessert!

Posted to  Pillsbury Recipe Magazine & Cookbooks (Forum)  by MrsSmithMN on 12-03-2008

Re: Crescent Roll cookbook?

What a great gift idea!! I googled "crescent roll cookbook" but there wasn't anything that came up. I think that Pillsbury should certainly consider publishing one!! (With royalties, to you - of course!) Good luck in your search!

Posted to  Pillsbury Recipe Magazine & Cookbooks (Forum)  by MrsSmithMN on 12-03-2008

Re: Looking for Old Crescent Roll Apple Pie Recipe

I found this recipe in the 24th Bakeoff booklet from 1973. If this isn't the one you recall, let me know and I'll keep looking! Easy Crescent Apple Cobbler 4 C (4 medium) peeled, sliced cooking apples 1/2 C sugar 3 T flour 1 t cinnamon 8 oz can

Posted to  Pillsbury Recipe Magazine & Cookbooks (Forum)  by MrsSmithMN on 11-26-2008

Re: OLD Recipe Search: Apple Crisp

Hello~ I found this recipe in the Bakeoff Cookbook from the 22nd Bakeoff in 1971. If this isn't the one you're looking for, let me know and I'll keep looking (I have every bakeoff cookbook) Applescotch Crisp 4 cups peeled, sliced cooking apples

Posted to  Pillsbury Recipe Magazine & Cookbooks (Forum)  by MrsSmithMN on 11-26-2008