Crescent rolls
I found a recipe in one of my Pillsbury Holiday cookbooks for breakfast stollen. I changed the filling to apple and baked. It was very yummy! What you do is spread out the whole roll of crescent rolls into 1 long piece. Press the seams together and down
Posted to
Quick & Tasty Breakfasts
(Forum)
by
Arsinoe
on
10-30-2008