Re: Poll: What's your favorite use of Crescents?

This Pillsbury Bake-Off recipe is on Pillsbury.com -- just search in the search box. Delicious!!

Posted to  Pillsbury Polls (Forum)  by tempUser on 07-10-2008

Re: What's your favorite food to grill?

I like to grill veggies, especially sweet onions and peppers. Drizzled with a little olive oil and some fresh herbs, they cook up beautifully in a grill basket or skewered. Delicously easy!

Posted to  Pillsbury Polls (Forum)  by tempUser on 07-08-2008

Re: Please help!! Need recipe of appetizer croissant filled with a potatoe mixture

Check out the recipe Crescent Potato Puffs on this website... that may be your missing recipe!

Posted to  Conversations (Forum)  by tempUser on 01-11-2008

Re: dinner

You could start by listing a favorite ingredient in the search box on , then narrowing your search using the categories on the left side of the page. You also may want to try the 20-minute Meals Recipe Collection ... it includes hearty meals ready in

Posted to  Easy Weeknight Dinners (Forum)  by tempUser on 01-11-2008

Re: Recipe Help PLEASE

After it is off sale for a while, you can order back-issues of the Pillsbury Classic Cookbooks magazines. You're looking for Holiday Appetizers and Mini Desserts, number 319, November 2007. Just click on Magazines and Cookbooks at the top of any page

Posted to  Pillsbury Recipe Magazine & Cookbooks (Forum)  by tempUser on 12-13-2007

Re: Giant Oatmeal Cookie Sandwiches

This recipe is from Pillsbury Classic Cookbooks #56. Giant Cream-Filled Oatmeal Cookie Sandwiches Cookies 1 cup raisins 3/4 cup water 2 cups packed brown sugar 1/2 cup shortening 1/2 cup butter or margarine, softened 2 eggs 1 egg yolk 2 1/4 cups all-purpose

Posted to  Conversations (Forum)  by tempUser on 12-05-2007

Re: is this a recipe that was in a pillsbury magazine

The Chocolate-Cherry Cheesecake recipe was in the November 2006 Pillsbury Classic Cookbooks recipe magazine, issue number 309, on page 50. Here’s the recipe, but check out the Magazines and Cookbooks page on to order back issues of the magazine. Chocolate

Posted to  Conversations (Forum)  by tempUser on 11-27-2007

Bake-Sale Tips?

Wow! A section for us to add our very own food questions! Here’s mine: I’m in charge of a school bake sale next week. I’d love some ideas for what sells the very most and ways that you’ve packaged stuff so it looks great (and sells fast). Thanks!

Posted to  Conversations (Forum)  by tempUser on 11-16-2007

Woo-hoo!

Woo-hoo! LOVE the Doughboy! It’s hard to pick a favorite commercial, but it might be the one where he’s floating, carried by the aroma of just-baked cinnamon rolls. You can almost smell the rolls coming out of the oven. I do miss that he doesn’t get poked

Posted to  Doughboy Delights & Pillsbury History (Forum)  by tempUser on 11-16-2007

Portable cereal

They say breakfast is the most important meal of the day, but it’s next to impossible for me to get my kids to eat it. On a good day, they grab an apple to munch on the way to the bus because they’re too busy getting ready to sit down and eat. One solution

Posted to  Quick & Tasty Breakfasts (Forum)  by tempUser on 11-16-2007

More interesting the second time 'round?

Is anyone else sick of eating leftovers? When you’re cooking for two, it’s inevitable -- we all end eating that pot roast for a few days. I love making wraps with leftover chicken, turkey or beef. It’s so quick and yummy, and with nice, fresh veggies

Posted to  Cooking for Two (Forum)  by tempUser on 11-16-2007

Put the slow cookers to work!

Pulling off a holiday dinner can be daunting, huh? I guess I’m always scurrying at the last minute, but over the years, I’ve managed to be less stressed by planning everything – EVERYTHING – well in advance. My favorite tip is to put my two slow-cookers

Posted to  Hassle-free Holidays and Simple Entertaining Tips (Forum)  by tempUser on 11-16-2007

Pizza Pinwheels and Mini Crescent Dogs RULE at our house

I love this time of year – lots of reasons to have my daughters close at hand in the kitchen. We always do holiday cookies together (I love the Frosted Reindeer Cookies!), but now that they are teenagers, they are learning to make appetizers to wow their

Posted to  Kid-Friendly Fun in the Kitchen (Forum)  by tempUser on 11-16-2007

Dinnertime Dash

It’s 5:45, and I’ve got to get my daughter fed and off to gymnastics practice by 6:15. What’s a mom to do? What are some of your best 20-minute, what’s on hand meals?

Posted to  Easy Weeknight Dinners (Forum)  by tempUser on 11-16-2007

Now that's cute!

Do you ever browse through the recipe magazines at the supermarket check-outs? Check out the latest Pillsbury magazine, Appetizers and Mini Desserts; it has some fabulous ideas for the holidays. My favorite is the Penguin Meatballs. Cute!

Posted to  Pillsbury Recipe Magazine & Cookbooks (Forum)  by tempUser on 11-16-2007