INGREDIENTS
1
(16-oz.) pkg. coleslaw blend
2
cups small fresh broccoli florets
1/4
cup sliced green onions
3/4
cup purchased fat-free Italian salad dressing
1
(11-oz.) can mandarin orange segments, drained
DIRECTIONS
1
In large bowl, combine coleslaw blend, broccoli and onions; stir gently to mix.
2
In small bowl, combine salad dressing, marmalade and celery seed; blend well. Pour over coleslaw mixture; toss to coat. Add mandarin orange segments; toss gently. Cover; refrigerate at least 2 hours or until serving time.
High Altitude (3500-6500 ft)
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