Posted: 12/14/2008 11:21:57 AM
I made these for Christmas last year and my family loved them. My sister even thought they were boughten cookies. When i couldn't find my recipe I was glad that I could come back and get it again.
Posted: 12/4/2008 10:44:47 AM
These are a new Holiday mainstay at our house. We've even substituted different flavorings and colors. They are always a big hit.
Posted: 9/4/2008 11:10:33 AM
My 6 year old daughter made these for her end of the year school party and they were great! We will be making them for my baby shower next week. Only problem was the quanity. There is no way to get that many cookies out of this recipe. But we still love them. Fun project for parent and child.
Posted: 4/17/2008 1:37:40 PM
i made these for a baby shower and they turned out so cute and so yummy! i just used white frosting in a can and then i rolled the cookies in pink sprinkles to cover the frosting. they were a big hit and tasted really great too! i will make these again for holidays with corresponding colored sprinkles!
Posted: 4/14/2008 3:42:09 PM
I made this yummy little cookie over the holidays and it was super easy and tasted wonderful. I made mine just slightly bigger than the recipe called for. Delicious!
Posted: 4/5/2008 10:10:39 AM
These cookies were such a big hit. I can think of so many color and flavor variations for different holidays and occasions. Will definitely make them again and have given the recipe to everyone that asked for it!
Posted: 4/3/2008 1:32:33 PM
I made these cookies at Christmas time and they were a huge hit!!! I still have people wanting the recipe and for me to make them a batch now.
Posted: 4/2/2008 4:58:11 PM
I made these at christmas and was quite disappointed. I doubled the recipe and it made over 150 cookies. I added almond extract, and still the dough tasted store bought. Rubbery, not crispy or sugar cookie like at all. I was so looking forward to these cookies, but was extremely disappointed. I ended up throwing most away, because no one would eat them!!!
Posted: 4/2/2008 1:14:51 PM
Originally, I made these cookies for Christmas gifts and I colored the frosting red instead of pink. They turned out great and tasted great. I did add a little extra almond extract. The only disappointment was that it is impossible to get 180 1/2 inch balls. I got about 85 and I really needed more. Plan on making them again and using different color filling.
Posted: 3/4/2008 3:57:23 PM
YUM! These pretty cookies disappeared quickly at our Christmas party. I made them for a friends baby shower and%0d%0athey were a hit. I will definitely be making them again!