gretcheepoo said:
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Posted: 1/1/2013 9:56:04 PM
These were very tasty and had a great Parmesan crunch to them. They are definitely labor intensive and a pizza cutter works best to get the pieces of breadstick to the right size. I made them for an open house once and they ended up melting together like a giant Parmesan ball, so be careful how you place them on your table.