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Prep 5min
Total1hr40min
Ingredients6
Servings12
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Ingredients
1
carton (32 oz) Progresso™ chicken broth
1/2
cup uncooked wild rice, rinsed
1 1/2
cups uncooked regular long-grain white rice
1/2
lb bulk pork sausage
3/4
cup chopped celery
1/2
cup chopped onion
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Steps
1
In large saucepan, bring chicken broth to boiling. Add wild rice; cover and simmer 40 minutes. Add white rice; cover and simmer an additional 25 minutes or until rice is tender. Drain off any remaining liquid.
2
Meanwhile, in large skillet, cook sausage, celery and onion until sausage is no longer pink, stirring frequently. Drain. Combine sausage mixture and rice mixture.
3
Use to stuff turkey, or place in greased 2-quart casserole or glass baking dish and cover with foil; bake at 350°F. for 25 to 30 minutes or until thoroughly heated.
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Nutrition Facts
Serving Size:1/12 of Recipe
Calories
150
Calories from Fat
25
Total Fat
3g
5%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
340mg
14%
Total Carbohydrate
25g
8%
Dietary Fiber
1g
4%
Sugars
1g
Protein
5g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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