Weekend Breakfast Burritos

While the burritos bake, melting the yummy cheese, you'll have time to brew coffee, pour juice--or read the paper and relax.

–

Save & Share

Servings 6

false

( 4 ) Ratings

4 Ratings

5 Stars 14%

4 Stars 14%

3 Stars

2 Stars

1 Stars

Member Reviews ( 1 )

1c827eff-0423-4e55-b50a-e4d2c21e1ce0

ingredients 6
Prep Time 25 min
Total Time 40 min

Ingredients

1: tablespoon margarine or butter

8: eggs, beaten

1/4: teaspoon pepper

2: cups diced Canadian bacon

6: (8-inch) flour tortillas

6: oz. (1 1/2 cups) shredded Cheddar cheese

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Heat oven to 400°F. Melt margarine in large skillet over medium-high heat. Add eggs, pepper and bacon; cook and stir about 5 minutes or until eggs are firm but moist.
2 Spoon egg mixture evenly onto each tortilla. Top each with 1 tablespoon cheese. Roll up tortillas tightly. Place, seam side down, in ungreased 13x9-inch (3-quart) baking dish. Sprinkle remaining cheese over tortillas.
3 Bake at 400°F. for 10 to 15 minutes or until cheese is melted. If desired, serve with sour cream and salsa.