Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Warm Apple Radicchio Flatbread

(0)
  0 reviews
  • 20 min prep time
  • 35 min total time
  • 7 ingredients
  • 6 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

This fall, bake up something different like this warm flatbread using an apple butter spread and sweet onions.

Recipe by Cheri Liefeld
April 18, 2013

1
can (13.8 oz) Pillsbury™ refrigerated artisan pizza crust with whole grain*
1/3
cup apple butter
4
to 6 oz chèvre (goat) cheese, crumbled
2
apples, cored and thinly sliced
1/2
head radicchio, thinly sliced
1/2
large sweet onion, thinly sliced
3
slices bacon, crisply cooked and crumbled

Steps

  • 1 Heat oven to 400°F. Spray 15x10-inch pan with cooking spray. Unroll dough in pan; starting at center, press out dough to edges of pan.
  • 2 Bake 8 to 10 minutes.
  • 3 Spread apple butter on crust, leaving 1/2 inch around edges. Sprinkle with goat cheese. Place apple slices on top, then radicchio and onion. Top with bacon
  • 4 Bake 12 to 15 minutes or until top starts to brown.
  • 5 Let stand 5 minutes before cutting into squares and serving.
  • 1 Heat oven to 400°F. Spray 15x10-inch pan with cooking spray. Unroll dough in pan; starting at center, press out dough to edges of pan.
  • 2 Bake 8 to 10 minutes.
  • 3 Spread apple butter on crust, leaving 1/2 inch around edges. Sprinkle with goat cheese. Place apple slices on top, then radicchio and onion. Top with bacon
  • 4 Bake 12 to 15 minutes or until top starts to brown.
  • 5 Let stand 5 minutes before cutting into squares and serving.

Expert Tips

*All breads made with at least 8 grams whole grain. At least 48 grams whole grain recommended daily.

Substitute grated Gouda cheese for goat cheese, if preferred.

This pizza reheats well. Wrap leftover pizza in foil and refrigerate. Reheat in 350°F oven 10 minutes.

No nutrition information available for this recipe
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved

More To Explore
powered by ZergNet