Waffles with Peach-Berry Topping

In the time it takes to pop waffles in a toaster, you can prepare a fresh-fruit topping to make your breakfast simply delicious!

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  • prep time 15 min
  • total time 15 min
  • ingredients 6
  • servings 4
 

Ingredients

8
frozen buttermilk waffles
3
peaches or nectarines, pitted, sliced
1/2
teaspoon grated lemon peel
1
tablespoon fresh lemon juice
1
cup fresh blueberries
3/4
cup blueberry syrup

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat waffles as directed on package.
  • 2 Meanwhile, in medium nonmetal bowl, gently mix peaches, lemon peel and lemon juice to coat. Gently stir in blueberries and syrup.
  • 3 Place 2 waffles on each individual plate. Top with fruit mixture.
  • 1 Heat waffles as directed on package.
  • 2 Meanwhile, in medium nonmetal bowl, gently mix peaches, lemon peel and lemon juice to coat. Gently stir in blueberries and syrup.
  • 3 Place 2 waffles on each individual plate. Top with fruit mixture.

EXPERT TIPS

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Expert Tips

Vary the fruit with the season. Try fresh strawberries or raspberries with a berry syrup.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
420
(
Calories from Fat
50),
% Daily Value
Total Fat
5g
5%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
1 1/2g
1 1/2%
),
Cholesterol
0mg
0%;
Sodium
610mg
610%;
Total Carbohydrate
89g
89%
(Dietary Fiber
2g
2%
  Sugars
36g
36%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
25%;
Vitamin C
15%;
Calcium
2%;
Iron
20%;
Exchanges:
1 1/2 Starch; 1 Fruit; 3 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
6
*Percent Daily Values are based on a 2,000 calorie diet.
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