Vegetable and Ham Strata

Treat your family with this cheesy casserole that’s made using bread, ham and Green Giant® vegetables – a delicious dinner.

–

Save & Share

Servings 8

false

( 0 ) Ratings

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 0 )

066dbbf3-2e75-46e4-b29f-33a921733f21

ingredients 6
Prep Time 15 min
Total Time 5 hr 25 min

Ingredients

1: bag (24 oz) Green Giant® frozen broccoli, carrots, cauliflower & cheese-flavored sauce

6: cups soft bread cubes (about 6 slices bread)

2: cups diced cooked ham

6: eggs

1: cup milk

2: cups shredded Colby-Monterey Jack cheese blend (8 oz)

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 In 4-quart saucepan, place frozen vegetables and sauce chips. Cover; cook over medium heat about 10 minutes, stirring frequently, just until sauce chips are melted.
2 Lightly grease 13x9-inch (3-quart) glass baking dish with shortening or cooking spray. Spread bread cubes over bottom of baking dish. Sprinkle with ham. In large bowl, beat eggs and milk; stir in vegetables and cheese sauce. Pour over ham and bread. Cover; refrigerate 4 to 24 hours.
3 Heat oven to 350°F. Bake strata covered 40 to 50 minutes. Uncover; sprinkle with cheese. Bake about 10 minutes longer or until knife inserted in center comes out clean. Let stand 10 minutes before serving.