Valentine Cookie Pops

(60)
  6 reviews
  • 30 min prep time
  • 60 min total time
  • 5 ingredients
  • 24 servings

Ingredients

1
package (16 oz) Pillsbury™ Ready To Bake!™ refrigerated sugar cookies (24 cookies)
24
flat wooden sticks with round ends
1 1/4
cups vanilla creamy ready-to-spread frosting (from 1-lb container)
Assorted small candies, or candy decors or nonpareils, if desired
10
yards red curling ribbon

Directions

  1. 1 Heat oven to 350°F. On ungreased cookie sheets, place cookie dough pieces 2 inches apart. Into side of each piece of dough, insert wooden stick 1 inch, overlapping wooden sticks as necessary.
  2. 2 Bake 12 to 16 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheets. Cool completely, about 10 minutes.
  3. 3 Spread frosting on one side of each cookie; decorate with candies. Tie 18 inches of red ribbon into bow around each stick next to cookie.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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