Posted: 1/20/2013 7:07:15 PM
This coffee cake was EXCELLENT!!! I used flaky grands biscuits instead of cinnamon rolls, and sprinkled cinnamon on the apples and the biscuits. I had to make my own cream cheese icing too, but it was still great! My familiy is already asking me to make them again.
Posted: 10/28/2012 12:18:37 PM
These were simply AWESOME. Made one batch according to the recipe And the second with a little butterscotch in the butter mixture. Everyone wanted the recipe. It was a good thing I purched three of them because I had to make more. I used honey crisp apples and they really gave this great flavor. Thank you again pillsbury.
Posted: 9/28/2011 9:58:48 AM
This is very easy to make and yet sooo yummy , make it for home and to bring to work the dish is always empty by days end, I also added a touch of my own by adding carmel on top along with the icing and changed out the pecans for walnuts , just a great fall /winter warmer........yummy
Posted: 12/22/2010 5:28:45 PM
Made this for a party this morning and everyone loved it. Thought it was from scratch. asking for it for our next celebration.
Posted: 11/27/2010 3:51:02 PM
i also made it the way the recipe called for and found it delish. but then instead of apples and pecans i used raisins and walnuts also put some butterscotch pudding in the mix my guys loved that also. i don't think you can go wrong with this one either way. YUMMMMMMMMM
Posted: 11/18/2010 6:12:06 PM
This recipe turned out great. I used macadamia nuts instead of pecans. I used a granny smith apple. Half of the apple in small chuncks (which i put on botom of the pan) and I diced the other half of the apple and add to the dough mix. I also prinkled about 2 table spoons of brown sugar over chunck apples along with a drizzle of melted butter then i put the dough mix on top. I did not have any corn suryp. used aliitle extra butter and brown sugar. Thanks for the idea.
Posted: 9/9/2010 8:45:26 PM
This is an awesome recipe. I don't cut the rolls and I don't add the corn syrup. BUT I do add cinnamon to the butter/brown sugar. YUM
Posted: 11/24/2009 3:57:24 PM
This is a family favorite. We have made this a few times and it is easy to make and is so delicious!
Posted: 11/16/2009 9:24:22 AM
This is absolutley wonderful! It's so easy and everybody loves it.
I double the recipe and put it in a bundt pan and depending on who I'm making for I will switch it up as far as more or less apples, pecans, walnuts.
Posted: 1/16/2009 8:11:52 AM
I find I love a wee splash of the Great Mexican Vanilla I get just across the Border, tis the REAL DEAL, not that alcohol smelling vanilla in those expensive wee bottles at store!! This takes the place of corn syrup, albiet in a smaller amount, can be added straight to apples, as well! I'll be sharing this with more friends, today! Thanks again for this great recipe!!!