Gracie1675 said:
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Posted: 3/26/2010 12:57:00 AM
This treat is sooo good. Easy as can be and the perfect size no cutting and all. I also sauteed some italian
sausage and sweet onions to add a different twist. This is just such a versital recipe. Also put smoked ham and pineapple on them with Swiss. There is no end to the different combos . I Love it......Gracie1675