ln6w3 said:
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Posted: 3/1/2012 4:21:48 PM
Very good and easy to make. I did not have breadsticks, but I used pizza dough cut up into strips as a replacement. I would make this again!
mlmcc said:
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Posted: 12/25/2011 8:19:14 AM
I'd hold back on the sugar until you've finished making the mixture and then taste it to see if you want to add any sugar. Bacon, ketchup, canned breads and especially canned beans often add surprising amounts of sugar as a preservative. Yes, baked bean recipes often contain sugar and molasses but often those are starting from scratch wih dried beans. Powdered or prepared mustard is a traditional seasoning for baked beans which you could add to taste.
Boxerlove said:
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Posted: 10/4/2011 6:55:19 PM
Way too sugary! My family did not like.
ClarissaJ said:
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Posted: 3/23/2011 7:51:03 PM
Tasted like a sweet chili with breadsticks. It was ok but I felt like it was missing something.
Bellelinda said:
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Posted: 2/5/2011 9:21:35 AM
This was so yummy and easy to make! My husband took leftovers to work and shared. One of his coworkers said it tasted like the 4th of July in a bowl! My favorite part is it got my kids to eat beans.
Sisi73 said:
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Posted: 9/17/2010 6:42:33 PM
I just made this tonight and my husband and I loved it. I used the Italian breadsticks from Pillsbury, which are 8oz cans. I used 2 of those. I love all the flavors! I will definitely use this recipe again!
kansis95 said:
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Posted: 9/13/2010 5:57:14 PM
I made this for dinner tonight and we both loved it. I mixed it all together last evening so that when I got home from work tonight I just had to put the breadsticks on the top and toss it into the oven. The baked beans that I used were a little too sweet for my partner's tastes but he still indicated his approval.
lissamae said:
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Posted: 5/14/2010 5:59:12 PM
It is very easy to make and quick. Also very good and filling.