Twisty Dippers

  • Prep 20 min
  • Total 20 min
  • Ingredients 3
  • Servings 6

Ingredients

Steps

  • 1
    Heat oven to 375°F. Spray cookie sheet with cooking spray.
  • 2
    If using crescent rolls: Unroll dough into 1 large rectangle; press perforations to seal. Press dough to form 12x7-inch rectangle. If using dough sheet: Unroll dough. Press dough to form 12x7-inch rectangle.
  • 3
    Brush dough with melted butter. Sprinkle with cinnamon-sugar. Cut dough into 12 (7x1-inch) strips. Cut strips in half crosswise. Twist each strip; place on cookie sheet.
  • 4
    Bake 9 to 13 minutes or until deep golden brown. Serve with yogurt or pudding for dipping.

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
90
Total Fat
10g
15%
Saturated Fat
4g
19%
Trans Fat
2g
Cholesterol
5mg
2%
Sodium
310mg
13%
Potassium
0mg
0%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
4g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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