Twisty Dippers

Twisted, sprinkled and dipped. How can a crescent roll get any sweeter or better?

–

Save & Share

Servings 6

false

( 30 ) Ratings

30 Ratings

5 Stars 21%

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 3 )

a424fc65-97a9-4ac2-a336-991112a820d2

ingredients 3
Prep Time 20 min
Total Time 20 min

Ingredients

1: can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

1: tablespoon butter or margarine, melted

2: teaspoons cinnamon-sugar

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Heat oven to 375°F. Spray cookie sheet with cooking spray.
2 If using crescent rolls: Unroll dough into 1 large rectangle; press perforations to seal. Press dough to form 12x7-inch rectangle. If using dough sheet: Unroll dough. Press dough to form 12x7-inch rectangle.
3 Brush dough with melted butter. Sprinkle with cinnamon-sugar. Cut dough into 12 (7x1-inch) strips. Cut strips in half crosswise. Twist each strip; place on cookie sheet.
4 Bake 9 to 13 minutes or until deep golden brown. Serve with yogurt or pudding for dipping.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 160
Calories from Fat: 90),

% Daily Value

Total Fat: 10g; 10%
(Saturated Fat 4g, 4% Trans Fat 2g 2% ),
Cholesterol: 5mg; 5%;
Sodium: 310mg; 310%;
Total Carbohydrate: 16g; 16%
(Dietary Fiber 0g 0% Sugars 4g 4% ),
Protein: 2g; 2%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 0%;
Iron: 6%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

Addictx

report Posted May. 11, 2012 11:59 PM

I'd recommend covering the finished product with a glaze, or you could melt some chocolate and pour it over them. I did this instead of actually "dipping" them into anything. They tasted amazing, too! Chocolate Covered: http://www.flickr.com/photos/53791427@N06/7180051398/in/photostream With Glaze: http://www.flickr.com/photos/53791427@N06/7180049756/in/photostream

Addictx

report Posted May. 11, 2012 11:55 PM

Instead of twisting the dough, I rolled a few of them to resemble mini cinnamon rolls. I pressed them down a little once I rolled them up. Here's a picture of what I did: http://www.flickr.com/photos/53791427@N06/7180070744/in/photostream . They came out great! Plus, I believe they were even soft and fluffier than the other normal twisted ones were! Result of Mini Cinnamon Rolls: http://www.flickr.com/photos/53791427@N06/7180064044/in/photostream . Result of Twisty Dippers: http://www.flickr.com/photos/53791427@N06/7180062410/in/photostream