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Twisty Dippers

Twisted, sprinkled and dipped. How can a crescent roll get any sweeter or better?

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  • prep time 20 min
  • total time 20 min
  • ingredients 3
  • servings 6
 

Ingredients

1
can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
1
tablespoon butter or margarine, melted
2
teaspoons cinnamon-sugar

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 375°F. Spray cookie sheet with cooking spray.
  • 2 If using crescent rolls: Unroll dough into 1 large rectangle; press perforations to seal. Press dough to form 12x7-inch rectangle. If using dough sheet: Unroll dough. Press dough to form 12x7-inch rectangle.
  • 3 Brush dough with melted butter. Sprinkle with cinnamon-sugar. Cut dough into 12 (7x1-inch) strips. Cut strips in half crosswise. Twist each strip; place on cookie sheet.
  • 4 Bake 9 to 13 minutes or until deep golden brown. Serve with yogurt or pudding for dipping.
  • 1 Heat oven to 375°F. Spray cookie sheet with cooking spray.
  • 2 If using crescent rolls: Unroll dough into 1 large rectangle; press perforations to seal. Press dough to form 12x7-inch rectangle. If using dough sheet: Unroll dough. Press dough to form 12x7-inch rectangle.
  • 3 Brush dough with melted butter. Sprinkle with cinnamon-sugar. Cut dough into 12 (7x1-inch) strips. Cut strips in half crosswise. Twist each strip; place on cookie sheet.
  • 4 Bake 9 to 13 minutes or until deep golden brown. Serve with yogurt or pudding for dipping.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
160
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
4g,
4%
Trans Fat
2g
2%
),
Cholesterol
5mg
5%;
Sodium
310mg
310%;
Total Carbohydrate
16g
16%
(Dietary Fiber
0g
0%
  Sugars
4g
4%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.