Turnip Greens Stew

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  • 45 min prep time
  • 45 min total time
  • 7 ingredients
  • 8 servings

Ingredients

1
tablespoon vegetable oil
2
cups chopped cooked ham
3
cups Progresso™ chicken broth (from 32-oz carton)
2
bags (16 oz each) frozen chopped turnip greens
1
bag (10 oz) frozen onions, celery, bell pepper and parsley seasoning blend
1
teaspoon sugar
1
teaspoon pepper

Directions

  1. 1 In 4-quart oven, heat oil over medium- high heat. Cook ham in oil 5 minutes, stirring occasionally, until lightly browned. Stir in remaining ingredients. Heat to boiling; reduce heat to low. Cover; simmer 25 minutes, stirring occasionally.

Notes

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Recipe Step Photos

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