Turkey Wild Rice Casserole

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RICE

1
cup uncooked wild rice, rinsed
1/2
cup chopped onion
3
cups water

SAUCE

3
tablespoons margarine or butter
3
tablespoons all-purpose flour
1/4
teaspoon salt
1/8
teaspoon pepper
3/4
cup chicken broth
1/2
cup milk

CASSEROLE

1/2
cup chopped carrot
1/2
cup chopped celery
1/2
teaspoon dried sage leaves
2
(1/2- to 3/4-lb.) fresh turkey breast tenderloins
1
teaspoon dried parsley flakes
1/8
teaspoon paprika

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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