Turkey Tortilla Roll-Ups with Dip

Five ingredients and five minutes is all you need to make these delicious turkey and lettuce roll-ups served with honey Dijon dressing - a no-fuss dinner!

  • prep time 5 min
  • total time 5 min
  • ingredients 5
  • servings 2

Ingredients

3
tablespoons pimiento pasteurized process cheese spread (from 5-oz. jar)
2
(7 or 8-inch) Old El Paso® flour tortillas
1
(2.5-oz.) pkg. smoked turkey breast slices
4
leaves leaf lettuce
1/4
cup purchased fat-free or regular honey Dijon dressing
  • 1 Spread cheese spread evenly on tortillas to edges.
  • 2 Top each tortilla evenly with turkey and lettuce; roll up. If desired, secure with toothpicks. Serve roll-ups with dressing for dipping. Remove toothpicks before serving.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    230
    (
    Calories from Fat
    70),
    % Daily Value
    Total Fat
    8g
    8%
    (Saturated Fat
    4g,
    4%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    30mg
    30%;
    Sodium
    1050mg
    1050%;
    Total Carbohydrate
    29g
    29%
    (Dietary Fiber
    1g
    1%
      Sugars
    10g
    10%
    ),
    Protein
    11g
    11%
    ;
    % Daily Value*:
    Vitamin A
    16%;
    Vitamin C
    4%;
    Calcium
    8%;
    Iron
    10%;
    Exchanges:
    2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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