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Teriyaki Barbecued Chicken Sandwiches
Slow-Cooker Teriyaki-Sesame-Chicken Wraps
The addition of marmalade and gingerroot heighten the great taste of teriyaki sauce.
Teriyaki base and glaze is a thick teriyaki sauce formulated to cling to foods. Look for it in the Asian-foods section of the supermarket.
Marmalade is preserves containing fruit rind, especially citrus rind. Originally prepared from quince, its name comes from the Portuguese word for quince jam.
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