Turkey Stroganoff

(3)
2 reviews.
  • 20 min prep time
  • 20 min total time
  • 7 ingredients
  • 4 servings

Ingredients

1
lb lean ground turkey
1/2
teaspoon pepper
3 1/2
cups water
1
package (1.5 oz) beef stroganoff sauce mix
3
cups uncooked medium egg noodles (6 oz)
1/2
cup sour cream
Chopped parsley, if desired

Directions

  1. 1 In 10-inch skillet, crumble ground turkey; sprinkle with pepper. Cook over medium-high heat 5 to 6 minutes, stirring frequently, until turkey is no longer pink.
  2. 2 Stir in water, sauce mix and noodles; heat to boiling. Stir; reduce heat to medium-low. Cover; cook 6 to 8 minutes, stirring occasionally, until noodles are tender.
  3. 3 Stir in sour cream. Cook and stir just until thoroughly heated. Sprinkle with chopped parsley.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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