myunbirthday said:
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Posted: 1/14/2010 8:01:22 PM
I had some ground turkey that I needed to use before it went bad.....I tried out this recipe since I'm a fan of Shepard's Pie and was pleasantly surprised at how great it tasted! My husband LOVED it! It was so quick and easy and (almost) guilt free since I was using turkey instead of red meat. I couldn't find the green peas with pearl onions in the market and substituted green peas with carrots instead (turned out great). I will DEFINITELY be making this again! Low cost, easy to prepare and great taste! Thanks!
Dawgfanfer said:
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Posted: 12/9/2009 12:08:35 AM
I did this the week after Thanksgiving with all of our leftovers. Its was really delicious. I followed the recipe pretty closely, excpet I lined my glass casserole dish with the croissant rolls. I just unrolled them flat and completely covered the bottom of my dish. I poured the recipe in, added the mashed potatoes and baked 375 for about 20 minutes. It turned out perfectly. Husband was very happy and I was glad to get rid of all the leftovers!
purpngreen said:
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Posted: 4/15/2009 12:29:50 PM
This smelled and tasted delicious but looked a little unappetizing. I would prefer it with leftover turkey but the ground turkey is easy and affordable. The texture was just a bit strange for me.
All in all, it was a hit with me and the fiance. (as a quick tip, I used boxed potatoes!)
onefiercefire said:
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Posted: 1/11/2008 5:32:00 PM
This was quick, easy, and had very few ingredients so anyone can make it! My family loved it, and the leftovers microwaved great!