Turkey Confetti Pizza

Cheesy pizza? With four cheeses, this pizza is not only the cheesiest, it's a flavorful combo of cranberry, orange and perky seasoning.

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Servings 8

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( 10 ) Ratings

10 Ratings

5 Stars 24%

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1 Stars 24%

Member Reviews ( 6 )

30519b2b-a4b1-4a3c-8b54-b467365ab1d8

Bake-Off® Contest 45, 2012

Alecia Fields

Greenwood, Indiana

ingredients 17
Prep Time 30 min
Total Time 55 min

Ingredients

1: lb lean (at least 90%) ground turkey

2: tablespoons Crisco® Pure Canola Oil

1: can (11 oz) mandarin orange segments, drained, reserving liquid, chopped

1/3: cup sweetened dried cranberries

1/4: cup chopped drained roasted red bell peppers (from a jar)

1/4: cup sliced green olives

1/2: teaspoon McCormick® Garlic Powder

1: teaspoon McCormick® Crushed Red Pepper

1: teaspoon McCormick® Perfect Pinch® Caribbean Jerk Seasoning

3: tablespoons balsamic vinegar

1/2: cup Smucker’s® Simply Fruit® Apricot Spreadable Fruit

4: tablespoons chopped fresh cilantro

1: can Pillsbury® refrigerated classic pizza crust

3: tablespoons shredded Parmesan cheese

1: cup shredded mozzarella cheese (4 oz)

1: cup shredded mild Cheddar cheese (4 oz)

1/3: cup crumbled feta cheese

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Directions

1 Heat oven to 425°F. Spray large cookie sheet with Crisco® Original No-Stick Cooking Spray.
2 In 10-inch skillet, cook turkey in oil over medium heat 5 to 7 minutes, stirring frequently, or until turkey is no longer pink. In large bowl, combine cooked turkey, mandarin oranges, dried cranberries, roasted peppers, olives, garlic powder, crushed red pepper and jerk seasoning; mix well. Remove turkey from skillet; set aside.
3 To warm skillet, add vinegar and reserved mandarin orange liquid; bring to a boil over medium heat. Stir in apricot fruit spread until blended.
4 Add turkey mixture to skillet; mix well. Bring to a boil over medium-high heat. Reduce heat; simmer 10 to 15 minutes or until liquid is absorbed. Stir in 2 tablespoons of the cilantro.
5 Unroll pizza crust dough on cookie sheet; press dough into 13x10-inch rectangle. Bake 6 to 10 minutes or until edges are light brown. Remove from oven. Sprinkle crust with Parmesan cheese. Top with turkey mixture. Top with mozzarella, Cheddar and feta cheeses; sprinkle with remaining 2 tablespoons cilantro.
6 Bake 10 to 14 minutes or until crust is golden brown and cheeses are melted.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 460
Calories from Fat: 170),

% Daily Value

Total Fat: 18g; 18%
(Saturated Fat 8g, 8% Trans Fat 0g 0% ),
Cholesterol: 65mg; 65%;
Sodium: 780mg; 780%;
Total Carbohydrate: 48g; 48%
(Dietary Fiber 2g 2% Sugars 21g 21% ),
Protein: 25g; 25%

% Daily Value*:

Vitamin A: 15%;
Vitamin C: 20%;
Calcium: 25%;
Iron: 15%;

Exchanges:

1 1/2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 1/2 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

mandapanda01

report Posted Mar. 26, 2012 8:51 AM

This is absolutely delicious! I never thought my kids would eat anything on pizza other than pepperoni. They love this pizza. The ingredients together taste great! Can't wait to make it again!

Mavryk

report Posted Mar. 20, 2012 8:50 PM

Turkey? Fruit? On pizza?! Whoa, was I wrong! This is incredible! New favorite and every time we make this it seems better every time! Incredibly easy and WELL worth it. Simple AND delicious!

Tashley

report Posted Jan. 20, 2012 4:20 PM

Who cares how many ingredients if it tastes that good! Can't wait to make it for my family again!!

atls1

report Posted Jan. 20, 2012 12:18 PM

Very tasty. Enjoyed the blend of all the different flavors.

marysindledeckerlong

report Posted Jan. 20, 2012 10:11 AM

Again, what to much stuff to mess with for me. I like simple simple!