Turkey Club Pasta Salad with Lemon-Basil Dressing

For a quick meal, try this contemporary salad version of the classic sandwich.

  • prep time 25 min
  • total time 2 hr 25 min
  • ingredients 10
  • servings 6

Ingredients

1
package (7 ounces) small pasta shells
1 1/2
cups fully cooked smoked turkey, cut into 1x1/4-inch strips
1 1/2
cups shredded lettuce
1
cup shredded Swiss cheese (4 ounces)
1
large tomato, chopped (1 cup)
6
slices bacon, crisply cooked and crumbled

Lemon-Basil Dressing

3/4
cup mayonnaise or salad dressing
2
tablespoons chopped fresh or 1 teaspoon dried basil leaves
1
teaspoon grated lemon peel
1
teaspoon lemon juice
  • 1 Mix all ingredients for Lemon-Basil Dressing.
  • 2 Cook and drain pasta as directed on package. Rinse with cold water; drain.
  • 3 Mix pasta, dressing and remaining ingredients in large bowl. Cover and refrigerate 1 to 2 hours to blend flavors.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    490
    (
    Calories from Fat
    290),
    % Daily Value
    Total Fat
    32g
    32%
    (Saturated Fat
    8g,
    8%
    ),
    Cholesterol
    65mg
    65%;
    Sodium
    330mg
    330%;
    Total Carbohydrate
    29g
    29%
    (Dietary Fiber
    1g
    1%
    ),
    Protein
    23g
    23%
    ;
    % Daily Value*:
    Exchanges:
    *Percent Daily Values are based on a 2,000 calorie diet.
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