Turkey Caesar Focaccia Wedges

Instead of making individual sandwiches, make one big loaf in 10 minutes!

  • prep time 10 min
  • total time 10 min
  • ingredients 6
  • servings 6

Ingredients

1
package (12 oz) cheese or garlic focaccia bread (8 to 10 inch)
3
cups torn romaine lettuce
9
oz cooked turkey, cut into bite-size strips (2 cups)
1/3
cup creamy Caesar dressing
1/4
cup grated Parmesan cheese
1/4
teaspoon coarse ground black pepper
  • 1 Cut focaccia bread in half horizontally; set aside. In large bowl, mix remaining ingredients.
  • 2 Spoon turkey mixture evenly onto bottom half of bread. Cover with top half of bread. Cut into 6 wedges to serve.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    320
    (
    Calories from Fat
    140),
    % Daily Value
    Total Fat
    15g
    15%
    (Saturated Fat
    4g,
    4%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    45mg
    45%;
    Sodium
    440mg
    440%;
    Total Carbohydrate
    22g
    22%
    (Dietary Fiber
    0g
    0%
      Sugars
    2g
    2%
    ),
    Protein
    22g
    22%
    ;
    % Daily Value*:
    Vitamin A
    10%;
    Vitamin C
    10%;
    Calcium
    20%;
    Iron
    10%;
    Exchanges:
    1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
    Carbohydrate Choices:
    1 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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