Turkey-Barley-Tomato Soup

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1
lb. lean ground turkey or ground beef
3/4
cup fresh baby carrots, cut in half lengthwise
1/2
cup chopped onion
1/2
cup sliced celery
1
garlic clove, minced
1
(1.25-oz.) pkg. 40% less-sodium taco seasoning mix
3 1/2
cups water
1
(28-oz.) can Italian-style plum tomatoes, undrained, cut up
3/4
cup uncooked quick-cooking barley
1/2
teaspoon chopped fresh oregano

Directions

Notes

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Nutrition Information

Recipe Step Photos

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