Turkey and Stuffing Cresent Roll ups

Turkey and stuffing rolled in cresents topped with gravy and french fried onions

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Member Reviews ( 1 )
e6849d38-02a3-46b8-9126-467b7f8606cb
beanie97
Member Recipe By beanie97
  • ingredients 5
  • Prep Time 10 min
  • Total Time 25 min

Ingredients

1 - Pillsbury® Refrigerated Crescent Dinner Rolls 8 oz (8 ct)
8
slices Deli Turkey sliced medium/thin
1 - 6oz. box stuffing mix
1 - 12oz. jar turkey gravy
1/4
cup french fried onions

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Cook stuffing according to package directions. Stir in 1/4 cup of turkey gravy.
  • 2 Lay out 8 cresents on baking sheet. Lay 1 slice of Turkey on each cresent.
  • 3 Add 3 tbls. of stuffing to each slice of turkey.
  • 4 Roll turkey in cresent. Pour remaining gravy over rolled cresents. Top with french fried onions.
  • 5 Bake at 375 degrees for 14-16 minutes or until golden brown.

Nutrition Information 

Review & Comments

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beanie97 report Posted Oct. 20, 2011 2:50 PM
looking for something to make with left over turkey from the holidays? instead of deli turkey, try using left over turkey.

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