Turkey and Spinach Sandwiches

Hearty dinner ready in 25 minutes! Enjoy this spinach and turkey sandwich made using Pillsbury® frozen crusty French dinner rolls – a tasty meal.

  • prep time 15 min
  • total time 25 min
  • ingredients 8
  • servings 2

Ingredients

4
frozen crusty French dinner rolls
2
teaspoons butter or margarine, melted
1/8
teaspoon garlic salt
4
tablespoons garlic-and-herbs spreadable cheese (from 6.5-oz container)
4
oz thinly sliced smoked turkey
8
thin slices cucumber
1/4
cup thin strips red bell pepper, cut in half
Spinach leaves
  • 1 Heat oven to 425°F. Bake rolls as directed on bag.
  • 2 While rolls are hot, brush with melted butter and sprinkle with garlic salt. Cut rolls in half. Spread cut sides of each roll with 1 tablespoon spreadable cheese. Top bottom halves of rolls evenly with turkey (folding to fit), cucumber, bell pepper and spinach. Cover with top halves of rolls.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    390
    (
    Calories from Fat
    150),
    % Daily Value
    Total Fat
    16g
    16%
    (Saturated Fat
    8g,
    8%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    60mg
    60%;
    Sodium
    1230mg
    1230%;
    Total Carbohydrate
    40g
    40%
    (Dietary Fiber
    0g
    0%
      Sugars
    7g
    7%
    ),
    Protein
    20g
    20%
    ;
    % Daily Value*:
    Vitamin A
    25%;
    Vitamin C
    40%;
    Calcium
    4%;
    Iron
    15%;
    Exchanges:
    2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 2 Fat;
    Carbohydrate Choices:
    2 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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