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Pineapple Fruit and Rice Salad
Shrimp and Rice Salad
Easy Turkey-Vegetable à la King
California Club Turkey and Pasta Salad
Tender Turkey and Wild Rice
Spanish Rice Salad
Stuffed tomato cups are a clever way to use up leftover turkey.
You can use canned water chestnuts, drained instead of the celery.
You can use regular balsamic vinegar but the rice mixture will be slightly darker.
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