Tuna Pot Pie Skillet

Creamy tuna ala king filling in a golden crunchy biscuit crust.

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  • Servings 6
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( 2 ) Ratings

2 Ratings

5 Stars 25%

4 Stars 0%

3 Stars 0%

2 Stars 0%

1 Stars 25%

Member Reviews ( 1 )
ef0019ac-c720-4f7e-98e5-8ce89553545e
loricripe
Member Recipe By loricripe
  • ingredients 5
  • Prep Time 10 min
  • Total Time 30 min

Ingredients

1 - Pillsbury® Grands!® Flaky Layers Buttermilk Refrigerated Biscuits 16.3 oz (8 ct)
1
(10.5 oz) can Chicken a la King
1
( 5oz) can water packed tuna, drained well
1/2
C french fried onions
1/2
C shredded parmesan cheese

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LOCATION

Directions

  • 1 Preheat oven to 400 degrees.
  • 2 Place skillet in 400 degree oven and bake for 17-20 minutes, until golden brown.

Nutrition Information 

Review & Comments

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loricripe report Posted Nov. 10, 2011 6:43 PM
If you don't have a cast iron pan, you can make this in a 10" non-stick pan or other oven-safe skillet.

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