Triple Chocolate Brownie Cookies

Treat your guests to these triple chocolate cookies - a delicious dessert.

  • prep time 15 min
  • total time 1 hr 5 min
  • ingredients 6
  • servings 42

Ingredients

1
pkg (13.5 oz) Pillsbury™ Fudge Supreme Walnut Premium Brownie Mix
1/2
cup butter or margarine, melted
1
egg
1
cup chocolate-flavored crisp rice cereal
1
pkg (6 oz) semisweet chocolate chips (1 cup)
2/3
cup quick-cooking rolled oats
  • 1 Heat oven to 350°F. In large bowl, combine brownie mix with nuts, butter and egg; stir with spoon until well blended. Add cereal, chocolate chips and oats; mix well. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
  • 2 Bake at 350°F. for 9 to 12 minutes or until edges are set. (Centers will be soft.) Cool 1 minute; remove from cookie sheets. Cool 10 minutes or until completely cooled. Store in tightly covered container.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Cookie
    Calories
    90
    (
    Calories from Fat
    35),
    % Daily Value
    Total Fat
    4g
    4%
    (Saturated Fat
    2g,
    2%
    ),
    Cholesterol
    10mg
    10%;
    Sodium
    60mg
    60%;
    Total Carbohydrate
    13g
    13%
    (Dietary Fiber
    0g
    0%
      Sugars
    9g
    9%
    ),
    Protein
    1g
    1%
    ;
    % Daily Value*:
    Vitamin A
    2%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    4%;
    Exchanges:
    1 Other Carbohydrate; 1 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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